새 캔버스 STERI_ACE
      1.  STERI-ACE uses air-steam by patented technology, minimizing changes in color and
          property due to superheated vapor to increase eating quality.

      2. STERI-ACE adopted two-step sterilization method to minimize super-sterilization and energy consumption.

      3. Different from traditional sterilization method, STERI_ACE reduces utility fees, increasing economic efficiency. 

      4. STERI-ACE uses PLC and touch screen for operation of sterilization and cooling processes using one-step button.

      5.  As STERI-ACE has a memory function, hence, changing the operation condition at each
          production is not required during manufacturing of several products.